Bastian Hospitality pvt ltd

Role

Bar Manager

Salary Range

25000- ₹ 30000

Skills Required

Mixology Knowledge

Customer Service

Speed and Efficiency

Communication

Alcoholic Beverages

Time Management

Description

Maintains inventory. Creates drink and food menus. Determines employees’ schedules. Ensures bar is well-stocked and clean. Tracks customer behavior and sales. Maintains budget and monitors costs. Maintains drink recipe documentation. Oversees planning for special events. Appropriately delegates tasks to staff. Selects and purchases liquor and other supplies. Oversees staff, including bartenders and barbacks, and, in some cases, bouncers, wait staff, and/or kitchen staff as well. Hires, trains, promotes, and, when necessary, disciplines or fires staff. Selects music, books bands, and provides input on décor and marketing, including social media and other forms of publicity. Initiates and maintains vendor relationships. Uses point-of-sale tracking technology and bar and restaurant management platforms.

1 people have applied

Preferrable Experience

Minimum 4 years

Perks

PF

No Accommodation Provided

No Reference Required

560001 - Ashok Nagar

Full Time

Posted a month ago

support@recipeat.in

Bangalore, India

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