Daily Sushi
Role
Salary Range
₹ 30000- ₹ 40000
Skills Required
Food Knowledge
Food Safety / Food Hygiene
Teamwork
Description
- Preparing, cooking, and presenting high-quality dishes within the specialty section - Assisting the executive chef and sous chef to define menu concepts and develop dishes - Helping with the management of health and safety practices - Monitoring supplies and assisting with recipe costing and inventory control
2 people have applied
Preferrable Experience
Minimum 5 years
Perks
Accommodation Provided
No Reference Required
Jayanagar
Full Time
Posted 7 months ago